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Complete Dinners

Vegetarian Dinner For Two£28.95

Selected by our chef to suit your tastes from starters to deserts.

Non-Vegetarian Dinner For Two£31.95

Selected by our chef to suit your tastes from starters to deserts.

Starters

Chicken Pakora£3.75

One of the Nations favourite. Strips of succulent chicken breast fried in batter.

King Prawn Pathia with Puri£6.25

King prawns in a subtle sauce enhanced by fresh coriander on a bed of puffed fried bread and accompanied by salad.

Voujon Assorted Kebabs £4.50

A selection of tandooried kebabs served with special sauce and accompanied by salad.

Murgh Kebab £3.15

Chicken kebabs served with special sauce and accompanied by salad.

Boti Kebab £3.75

Lamb kebabs served with special sauce and accompanied by salad.

Murgh Chatt £4.50

Small pieces of chicken cooked with tomatoes and cucumbers in a hot and spicy sour sauce.

Macher Bora £3.75

A selected variety of fish kebabs served with special sauce and accompanied with salad.

Meat Samosa £3.50

Deep fried savoury pastries containing minced lamb served with special sauce and accompanied with salad.

Chicken Tikka Stir Fry£4.50

Small pieces of marinated chicken quickly stir fried with cubed onions, peppers, tomatoes and fresh coriander, with mushrooms and peas.

Lamb Tikka Stir Fry£4.50

Small pieces of marinated lamb quickly stir fried with cubed onions, peppers, tomatoes and fresh coriander, with mushrooms and peas.

Sardine Bhorta£3.75

Sardines cooked in a tomato based sauce with coriander, onions, diced potatoes and fresh herbs and spices, served with a chapati and salad.

Vegetarian Starters

Annaj Pakura£3.15

Deep fried balls of gram flour, vegetables and a variety of spices.

Vegtable Sasmosas £3.15

A crispy triangular shaped pastery stuffed with mixed vegtables.

Dhal Puri £3.15

Deep fried pancakes stuffed with lentils.

Voll Puri £3.75

Lightly spiced chick peas and potatoes served with a puri, a popular snack of Calcutta.

Aloo Chat £3.15

Small juicy pieces of potatoes with a hot and sour sauce.

Spicy Garlic Mushrooms£3.15

Mushrooms cooked with a touch of garlic and spice, served with salad.

Special Dishes

Tandoori Murgh £7.25

Half spring chicken marinated and roasted in our clay over, served with special sauce and accompanied with salad.

Tandoori Galda Chingree £13.50

King prawns marinated and roasted in our clay oven, served with salad and spicy sauce.

Voujon Assorted Tandoori £13.50

King prawn, chicken and lamb served with nan bread and a special sauce, accompanied with salad.

Murgh Tikka Kebab £6.50

Chicken kebabs served with special sauce and accompanied by salad.

Chicken/Lamb Tikka Kebab£7.25

Lamb kebabs served with special sauce and accompanied by salad.

Tandoori Tikka Massalam £7.25 (Chicken)
£7.25 (Lamb)
£12.95 (King Prawn)

Kebabs cooked in a mild flavoured sauce with fresh herbs and spices.

Shahi Chasni £7.25

Chicken kebabs in a delicate sweet and sour sauce with a touch of fresh herbs and spices.

North Indian Chilli Garlic Chicken £7.25

A spicy hot dish of chicken with chopped garlic, fresh green chillies, coriander, chopped green peppers and tomatoes.

Katmandu Chicken Delicacy £7.25

Chicken tikka kebabs with whole spring onions, cinnamon, coriander, lentil and fresh herbs and spices, giving a spicy sauce.

Keralan Chicken Curry £7.25

Chicken Tikka marinated in a blend of garlic, peppers, onions and chilli. Making a spicy, fresh & full flavoured curry.

Lahori Lamb Curry £7.25

Lamb dressed in spices, cooked with fried onion and a background of minty aroma provided by fennel seeds and methi.

Green Herb Chicken £7.25

A medium spicy dish of chicken with methi leaves, coriander and spring onions.

Jaipuri Chicken £7.25

Chicken kebabs cooked in a spicy sauce with mushrooms, coriander and fresh tomatoes.

Kashmiri Murghi £7.25

Chicken in a mild sauce with fresh mixed tropical fruits and exotic spices, giving a sweet tasting surprise.

Khatta Tarkary £7.25

A medium strength chicken or lamb dish cooked with sliced garlic, fresh herbs and tomatoes.

Ginger Murghi £7.25

A fairly hot chicken kebab dish cooked in a ginger sauce with lots of coriander producing a spicy taste.

Lamb Passanda £7.25

A North Indian classic; lamb marinated in special ingrediants and cooked in a subtle mild creamy almond sauce.

Methi Gost £7.25

Lamb with methi (fenugreek), fresh herbs and spices providing a delicious medium hot dish.

Aloo Mangshaw £7.25

Tender pieces of lamb cooked with potato cubes and freshly ground herbs and spices, garnished with green chillies. Medium hot.

Karahi Chicken or Lamb £7.25

Small chopped pieces of chicken tikka or lamb delicately cooked in caramelised onions, green pepper, tomatoes, dried chilli, garlic and ginger.

Sag Gosht £7.25

Juicy lamb pieces cooked with spinach leaf, fenugreek, ginger and selected herbs.

Chicken Jalfrezie £7.25

Chicken cooked with fresh chopped green chillies, green peppers, cubed onions and fresh coriander, garnished with a touch of grated fresh ginger. Fairly hot and spicy.

Fish Dishes

Fish Dupiaza£8.50

Salmon fish in a medium strength sauce of cubed onions and green peppers, producing a very distinctive taste.

Akbori Fish £8.50

Salmon fish in a traditional medium strength sauce garnished with onions, herbs and spices.

Macher Jhool £8.50

Salmon cooked in lime juice with tomatoes, coriander, garlic, garnished with fresh spices.

Kazi Eesa £13.95

Whole king prawns in the shell cooked in a delicious spicy sauce, with cubed green peppers, onions, chilli, fresh ginger and coriander.

Biryani

Biryani£10.95(Chicken)

£10.95 (Lamb)

£11.95 (Chicken Tikka)

£13.50 (King Prawn)

Wonderful celebration dishes with basmatic rice cooked in ghee (clarified butter) with a delicate blend of herbs and spices, served with a mixed vegetable curry.


Voujon Classics

Chicken or LAMB £6.95 / £7.25

Chicken Tikki £7.25

King Prawn £11.50

Shahi Kurma

A mild delicate sauce with cream, almonds, coconut and fresh herbs and spices.

Jhal Bhuna

A hot moist curry to make your mouth dance.

Rhogan Josh

A wonderful rich red dish with tomato, garlic, onions, fennel and mustard seeds and other herbs and spices.

Bhuna

Traditional medium strength dishes garnished with onions, herbs, tomatoes and a variety of spices.

Madras

A very popular dish derived from the southern parts of India, prepared with garlic, chilli and lemon juice.

Pathia

A very tasty sweet, sour and hot dish prepared with garlic, onions and a variety of fresh herbs, garnished with a slice
of lemon.

Vegetarian Main Dishes

Saag Panir£6.25

Spinach with home-made cottage cheese.

Sabzi Jalfrezie £6.25

A variety of vegetables blended with fresh herbs and spices; served in a medium hot sauce.

Sabzi Makkani £6.25

Mixed veget in a mild, spicy, buttery sauce.

Jhal Annaj £6.25

Fairly hot mixed vegetables, steam cooked with fresh green chillies, coriander leaves, lentils, garnished with a touch of fresh ginger.

Mater Panir £6.25

Peas with home-made cottage cheese.

Chatt Pottie£6.25

Chick peas with lentils, eggs, spring onion, fresh coriander and spices.

Badami Sabzi£6.25

A variety of mixed vegetables in a mild creamy sauce with ground almonds and coconuts.

Sabzi Sarisa£6.25

Mixed vegetables with mustard and green herbs in a fresh medium strength sauce.

Sabzi Achar£6.25

Mixed vegetables in a medium hot and sour sauce with lime pickle, chillies and coriander.

Sabzi Biryani£9.95

Basmati rice and mixed vegetables cooked together in a blend of herbs and spices. Served with a vegetable curry.

Side Dishes

Saag Aloo£3.75

Spinach with potato.

Sabzi Tarkary £3.75

Mixed vegetable curry.

Saag Bhaji £3.75

Spinach with onions, herbs and spices.

Aloo Gobi Massala £3.75

Cauliflower and potato with onion, herbs and spices.

Mushroom Bhaji £3.75

Mushrooms cooked with a touch of fresh herbs and spices.

Bombay Aloo£3.75

Potatoes with freshly ground black peppers.

Brinjal Bhajee£3.75

Aubergines with bhuna sauce.

Voujon Dall£3.75

Lentils stewed with a touch of garlic.

Aloo Mater£3.75

Peas with potato.

Bhindi Bhaji£3.75

Okra with onion, tomatoes, herbs and spices.

Rice Dishes

Pilau Rice£2.50

Saffron basmatic rice.

Mushroom Pilau £3.25

Mixed vegetable curry.

Ghee Bhat £2.60

Buttered basmati rice with fried onions

Sada Rice£2.40

Boiled basmati rice.

Special Fried Rice£3.25

Saffron basmati rice with eggs and peas

Breads

Nan£2.25

Leavened bread baked in our clay oven.

Peshwari Nan£2.65

Leavened bread interleaved with nuts and almonds baked in our clay oven.

Garlic Nan£2.65

Bread stuffed with garlic and coriander baked in our clay oven.

Keema Nan£2.65

Bread stuffed with minced meat in our clay oven.

Paratha£2.65

Fried layered whole wheat bread.

Chapati£1.20

Thin unleavened whole wheat bread.

Tandoori Roti£2.25

Unleavened bread baked in our clay oven.

Poppadum£0.70

Crispy thin lentil bread.

Spicy Poppadum£0.70

Spicy crispy thin lentil bread.

Relishes

Raitha£2.10

A yoghurt salad with cucumber, tomatoes and fresh coriander leaves.

Chutney and Pickles Tray£2.10

Mango chutney, lime pickles and onion salad.

Green Salad£2.10

Tomato, cucumber, lettuce, lemon and onion.